Ice Fishing and Tasting: A Gourmet Experience on the Frozen Lake

Want to discover ice fishing in a new way? At Pourvoirie du Lac Blanc, this activity invites you to learn the basics of ice fishing before savoring your own catch, cooked over a wood fire by the lake.

Accessible even for beginners, this experience combines adventure, learning, and gastronomy in the heart of nature. In Mauricie, let yourself be guided on the frozen lake for a moment as warm as it is memorable.

Learn Ice Fishing Techniques

Whether it’s your first outing or you want to perfect your technique, our guide will accompany you throughout the activity.

You will discover the basics of ice fishing, including:

• ice fishing techniques;
• the right gestures for handling equipment;
• tips for maximizing your chances of catching a trout;
• the specifics of winter fishing at an outfitter (pourvoirie).

Once the explanations are over, it’s time for action!

Catch Your Own Trout

Immediately put your new knowledge into practice by trying to catch one of our trout.

Ice fishing is an activity that is both calm and captivating. Each catch becomes a true reward after a few minutes of patience and observation.

The package includes a quota of one speckled trout per participant.

A Tasting Cooked Over a Wood Fire

This is where the experience becomes unique.

After your catch, your guide prepares your trout directly on the shores of the frozen lake. Cooked over a wood fire, it is savored in an exceptional winter setting.

The crackling fire, the fresh air of Mauricie, and the flavor of freshly caught fish create an authentic moment you won’t forget.